For quick and easy preparation, look for a food processor with a one touch start/stop button, like the La Moulinette model from Moulinex

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3 Easy Crockpot Hamburger Dip Recipes

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Chris & Tal of Chris & Tal's Better Foods offer three excellent recipes for spreads to go with your barbecue. Try their Tzatziki, Avocado Spread and Ginger and Plum Relish

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Avocado Dip (Salsa de Aguacate)

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Basic Tomato Sauce

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BBQ sauces have regional characteristics. Kansas City-style sauce is the most common in the US. is generally a basic mixture of tomatoes, sugar and vinegar. North Carolina’s barbecue sauce, traditionally is vinegar-based clear in Eastern North Carolina and red in the West. White barbecue sauce is made with mayonnaise, cider vinegar and black pepper is big in Alabama, where folks mostly have it with chicken.

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Bechamel Sauce (White Sauce)

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This is the pizza recipe for episode 3 of the Better Beer Food series. Be sure to watch the show. Enjoy!

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Beurre Blanc

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Borsodó (White Wine Sauce)

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Buffalo Wing Sauce Recipe

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Butter and Tomato Sauce (Sugo al Burro e Pomodoro)

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Cencaluk Chili Sauce Spicy Recipes

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People disagree as to whether this popular dish is a sauce,
a side dish, or a salad. It is often served on top of pap (a corn-based porridge similar to polenta or grits), and therefore used as a sauce. It is also served along with samp (another corn dish) and stews, serving more as a side dish than a sauce. And since it can be served cold as well as hot, it also has credentials as a salad. The few things they can agree on is that it is spicy, vegetarian, and good with just about everything.

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Chili Sauce with Saw-Tooth Coriander Spicy Recipes

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